OUR SERVICES

Stay Inspection-Ready

OUR PROCESS

1. Free on-site assessment

We start with a free site visit.

We’ll assess your trap, look at how your kitchen operates, and recommend the right service schedule based on real conditions.

2. Pump and clean

We remove all grease, wastewater, and solids and clean the trap so it flows properly.

3. Document the service

You get clear service notes outlining what was done and what we’re seeing.

4. Set the right schedule

We set up recurring service so your trap stays under control and you avoid emergencies.

WORK WITH US
Dirty grease trap with rusty metal bars and black buildup inside a rectangular metal frame.

BEFORE

Inside of a burnt and charred metallic oven or microwave, with a soot-covered interior

AFTER

NEED MORE INFORMATION?

We can’t wait to hear from you!

White tanker truck with a large cylindrical tank on the back, parked on a street.